Spicy Grilled Shrimp Recipe
Spicy grilled shrimp seasoned with a dry rub of Starseed Kitchen’s organic blend of 11 Magic Herbs & Spices.
GRILLED SHRIMP RECIPE
If you love grilled shrimp, this is the seasoning you’ve been looking for. It adds flavor and just a pinch of heat. If cajun and creole spice blends are too intense for you, this is just right.
GRILLED SHRIMP SEASONING
This is a custom spice blend by High Vibration Foods for Starseed Kitchen. This chef inspired organic blend of 11 Magic Herbs & Spices was created by a health supportive personal chef, Whitney Aronoff.
These spices have been fueling her private meal prep clients for years. Grilled shrimp with this organic seasoning is a tried and true, well tested recipe.
STARSEED KITCHEN 11 MAGIC HERBS & SPICES
This organic spice blend is great on chicken, fish, pork, turkey, tofu and vegetables. Delicious on chicken thighs, chicken breasts, whole roast chicken, baked cod, diced tofu, roasted cauliflower, smashed crispy potatoes, roasted carrots and more.
Play with you food and create your own high vibration meal. This organic blend of 11 Magic Herbs & Spices is a mix of the following:
- Spanish paprika
- White pepper
- Garlic
- Ground ginger
- Dried mustard
- Black pepper
- Celery salt
- Thyme
- Basil
- Ancient sea salt from Redmond Real Salt
- Oregano
Get inspired by all the ways to use 11 Magic Herbs & spices at StarseedKitchen.com/recipes.
CHEF TIPS FOR GRILLED SHRIMP
- Pat dry the shrimp really well before seasoning. You want to remove all excess water.
- Add shrimp to a plastic bag or a large bowl and toss with the spice so each pieces get’s generously coated with flavor.
- The more spice you use the more flavor. Season generously.
- This recipe works great for small shrimp and jumbo shrimp.
IF YOU LIKE THIS RECIPE, PAIR YOUR GRILLED SHRIMP WITH THE FOLLOWING SIDE DISHES
- Golden Heirloom Tomato Gazpacho
- Creamy Coconut Millet
- Easy Coconut Kale
- White Cheddar & Asparagus Mac & Cheese
- Heirloom Tomato & Summer Corn Salad
Spicy Grilled Shrimp
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grill
- Cuisine: American
- Diet: Gluten Free
Description
Spicy grilled shrimp seasoned with a dry rub of Starseed Kitchen’s organic blend of 11 Magic Herbs & Spices.
Instructions
- Preheat grill. Pat dry shrimp. Add shrimp to a plastic bag or bowl. Add 2 tablespoon of 11 Magic Herbs & Spices.
- Grill shrimp on high heat, 3 minutes each side.
- Enjoy immediately.
Notes
- This recipe works with jumbo shrimp as well.
- For maximum flavor, season generously.
- Shrimp pairs well with polenta, millet, brown rice and steamed vegetables.
- Feel free to add more or less spice to your shrimp the next time you try this recipe. Adjust to your preference.
Thank you for reading. Follow Starseed Kitchen on Instagram, Facebook, and Pinterest for more Starseed Kitchen inspiration.
Leave a Reply