My vegetarian clients love this pan seared tofu recipe on salads and grain bowl. Starseed Kitchen's organic Adobo spice adds all the flavor. For best results, buy extra firm tofu and press it for 1-2 hours, to remove excess water. This recipe works great for meal prep. Pan sear the tofu and store in an air tight container for 5 days. Cheers, Chef Whitney Aronoff INGREDIENTS FOR PAN SEARED TOFU CUBES WITH ADOBO You will need the following ingredients to make this recipe: NOTES FOR MEAL PREP CHEF TIPS WHAT TO SERVE WITH CRISPY TOFU CUBES ...Read More










