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Healthy baked bone-in pork chop recipe

Baked Pork Chop

  • Author: Chef Whitney Aronoff
  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Yield: 1 serving 1x
  • Category: Dinner
  • Method: Bake
  • Cuisine: American
  • Diet: Gluten Free


Healthy baked pork chop seasoned with a savory and spicy blend of 11 Magic Herbs & Spices.


  • 1 bone in pork chop
  • 2 tsp 11 Magic Herbs & Spices


  1. Preheat oven to 400 degrees, convection setting.
  2. Pat dry pork chop. Add to a large plastic bag and toss with 2 teaspoons of 11 Magic Herbs & Spices.
  3. Place on a baking sheet with parchment paper. Baked for 22-25 minutes till edges of pork chop are crispy and have browned.


If making this recipe for two people, simply add and additional pork chop and 2 additional teaspoons of spice to the bag and toss.

The quality of the pork chop is important. Choose Salmon Creek Farms or a like minded farm when purchasing your pork chops.

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